Line Cook/Prep Cook
About the role
Job Description
Manchu WOK Cataraqui Centre is hiring full-time and part-time Cooks. Training will be provided for food preparation, cooking, customer service, and cashier duties.
Responsibilities
Prepare and cook food according to company standards
Complete food preparation and cutting
Serve customers and operate the cash register
Receive and put away deliveries
Maintain cleanliness of the kitchen and service area
Follow food safety and hygiene procedures
Perform other duties as assigned by management
Requirements
Ability to work in a fast-paced environment
Good teamwork and communication skills
Willingness to learn and take initiative
Basic math skills
Ability to lift up to 50 lbs.
Good hygiene and cleanliness standards
A valid Food Handler Certificate and previous food service experience are considered assets.
Availability: Must be available to work between 10:00 AM and 8:00 PM
Competitive wages based on experience.
Please submit your resume and weekly availability when applying.
Pay: $17.60-$24.00 per hour
Work Location: In person
Compensation
This Hospitality role pays $37k-$50k/yr. Within typical range for hospitality roles in Canada.
Questions about this role
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