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Flexible Part-Time Service Crew

Composed Concepts Pte Ltd

Singapore, SGonsitePosted Aug 6, 2026
Posting intelligenceActively listed

About the role

Company Overview

Five Oars Coffee Roasters crafts exceptional coffee and food experiences in Singapore. We create a welcoming community space where great coffee, delicious food, and memorable service come together to offer a comforting weekend retreat.

Job Summary

Our front-of-house crew delivers excellent customer service and hospitality to ensure every guest feels comfortable and satisfied during their visit. This role suits team players passionate about the F&B industry.

Responsibilities

Greet customers warmly and deliver friendly, efficient service to enhance their café experience

Provide accurate menu recommendations to assist customers in their choices

Process customer orders accurately using the Point-of-Sale (POS) system to ensure smooth transactions

Coordinate with kitchen staff to ensure timely preparation and serving of all items

Set and clear tables efficiently during meal periods to maintain a clean and welcoming environment

Support the shift manager in planning and organizing special events to enhance customer engagement

Communicate customer feedback promptly to the shift manager for continuous service improvement

Adhere strictly to food and beverage safety and hygiene standards to maintain a safe environment

Perform additional duties as assigned by the manager to support café operations

Preferred competencies and qualifications

At least 1-2 years of relevant experience in the F&B or retail industry to contribute practical knowledge

Strong communication and interpersonal skills to interact effectively with customers and team members

Demonstrated ability to work collaboratively as a team player with a friendly and approachable attitude

High initiative and a positive attitude to handle multiple tasks in a fast-paced environment

Availability to work on weekends and public holidays to meet operational needs

Commitment to working a minimum of 3 days per week to ensure consistent team support

Working Locations

Tanjong Pagar

Upper East Coast

Benefits

Employee Discount

Flexible Schedule

Meal Allowance

Professional Development

We value diversity and are committed to creating an inclusive work environment that celebrates individual strengths and promotes work-life balance. Join our team and embark on a rewarding culinary career in Singapore’s vibrant food and beverage industry.

Job Types: Part-time, Fresh graduate, Student job

Pay: From $11.00 per hour

Benefits:

Flexible schedule

Food allowance

Professional development

Promotion to permanent employee

Work Location: In person

Questions about this role

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