Flexible Part-Time Service Crew
About the role
Company Overview
Five Oars Coffee Roasters crafts exceptional coffee and food experiences in Singapore. We create a welcoming community space where great coffee, delicious food, and memorable service come together to offer a comforting weekend retreat.
Job Summary
Our front-of-house crew delivers excellent customer service and hospitality to ensure every guest feels comfortable and satisfied during their visit. This role suits team players passionate about the F&B industry.
Responsibilities
Greet customers warmly and deliver friendly, efficient service to enhance their café experience
Provide accurate menu recommendations to assist customers in their choices
Process customer orders accurately using the Point-of-Sale (POS) system to ensure smooth transactions
Coordinate with kitchen staff to ensure timely preparation and serving of all items
Set and clear tables efficiently during meal periods to maintain a clean and welcoming environment
Support the shift manager in planning and organizing special events to enhance customer engagement
Communicate customer feedback promptly to the shift manager for continuous service improvement
Adhere strictly to food and beverage safety and hygiene standards to maintain a safe environment
Perform additional duties as assigned by the manager to support café operations
Preferred competencies and qualifications
At least 1-2 years of relevant experience in the F&B or retail industry to contribute practical knowledge
Strong communication and interpersonal skills to interact effectively with customers and team members
Demonstrated ability to work collaboratively as a team player with a friendly and approachable attitude
High initiative and a positive attitude to handle multiple tasks in a fast-paced environment
Availability to work on weekends and public holidays to meet operational needs
Commitment to working a minimum of 3 days per week to ensure consistent team support
Working Locations
Tanjong Pagar
Upper East Coast
Benefits
Employee Discount
Flexible Schedule
Meal Allowance
Professional Development
We value diversity and are committed to creating an inclusive work environment that celebrates individual strengths and promotes work-life balance. Join our team and embark on a rewarding culinary career in Singapore’s vibrant food and beverage industry.
Job Types: Part-time, Fresh graduate, Student job
Pay: From $11.00 per hour
Benefits:
Flexible schedule
Food allowance
Professional development
Promotion to permanent employee
Work Location: In person
Questions about this role
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