Flex Clerk

Overview:

Flex Clerks have the unique opportunity to learn about and participate in multiple departments! Flex Clerks generally have a balance between cashiering and working in the grocery and produce departments. They provide excellent, professional customer service. They stock and rotate grocery, dairy, frozen and bulk items. They build and maintain produce displays and rotate back stock and sales floor product. Flex clerks may also assist other departments, such as the Deli.

Job Locations: US-WA-Downtown - Seattle Address: 1320 4th Ave Our Culture:

Our Vision

To inspire and advance the health and well-being of people, their communities and our planet

Our Mission

We ensure that good food nourishes the communities we serve, while cultivating vibrant local, organic food systems

Our Values

We foster high standards

We act with integrity

We embrace stewardship

We take action because we care

PCC is a company where culture and values are at the heart of who we are and what we do. Everyone at PCC is expected to:

Collaborate

Demonstrate Kindness

Focus on the customer

Instill trust

Value diversity

Main Job Responsibilities:

Provides excellent, professional customer service

Stocks and rotates all grocery, dairy, frozen and bulk products

Faces grocery, dairy and frozen aisles

Maintains organization and order of back-stock products

Builds and maintains produce displays and rotates produce in back stock and sales floor

Updates price changes and signage

Ensures department sanitation, cleanliness and safety standards are met

Operates all equipment in accordance with PCC standards

Maintains cleanliness and order throughout the store

May bag groceries and provide carryout

Serves as the go-to person for special orders and grocery questions when needed

Works DSD orders when assigned

Accurately and efficiently scan and key items into register

Receive and process all payments according to PCC standards

Perform basic math skills and proficient at 10-key

Communicate effectively about PCC's membership and programs

Handle merchandise returns

Bag groceries according to PCC bagging guidelines

Maintain an orderly appearance at the register

Assists other departments as needed

Ensures department sanitation, cleanliness and safety standards are met

Willing to travel to other locations

Qualifications and Skills:

Proven ability to provide excellent, professional customer service

Available to work a variety of shifts, including evenings and weekends

Ability to work independently and as part of a team

Must be dependable, have excellent organizational skills, accuracy, and attention to detail

Must demonstrate basic math skills and proficiency at 10-key

Excellent attention to detail and multitasking skills

Previous retail or public customer contact experience preferred but not required; background in cashiering or retail grocery industry ideal

Must be able to meet the physical demands of the job including standing, bending, twisting, and lifting 10-40lbs regularly

A current Food Worker Card from the Washington State Department of Health is required

Must be at least 18 years of age

Benefits and Perks:

Additional $1.50/hour Night Differential when applicable.

Medical, Vision, Dental, Life Insurance, Short Term Disability, Long Term Disability, and Parental Leave

Vacation Accrual – 0.06 hours per hour worked

Sick Accrual – .033 hours per hour worked

Pension through UFCW 3000

Discounted ORCA Pass

Staff Discount on In-Store Purchases

PCC Cooking Classes Discount

Free Co-op Membership

Bereavement Leave

Employee Assistance Program

PCC Benefits Page:

Comp Details: Starting Wage: $21.55/hour