Restaurant Manager
About the role
Job description
Designation: Restaurant Manager
CTC: 25 to 38k per month
Experience: 2 to 4 years from QSR Background
Responsibilities:
Train and supervise staff.
Ensure all food safety procedures are strictly adhered to according to sanitary regulations.
Work closely with management to meet revenue objectives.
Implement appropriate strategies to resolve adverse trends and improve sales.
Maintain safe working conditions.
Follow company policies and procedures regarding the handling of cash, property, products and equipment.
Audit inventory levels to ensure product availability, and order products.
Staff performance report and ensure the company policies are followed.
Taking care of Staff grooming and improving sales skills.
Job Type: Full-time
Benefits:
Provident Fund
Ability to commute/relocate:
Bengaluru, Karnataka: Reliably commute to KIA or willing to relocate (Required)
Experience:
total work: 3 years (Preferred)
Work Location: In person
Contact HR - 9902396648
Job Types: Full-time, Permanent
Pay: ₹28,000.00 - ₹38,000.00 per month
Benefits:
Provident Fund
Work from home
Work Location: In person
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