Restaurant Manager

Restaurant Manager job opening at TOZI Pizzeria and Cicchetti Bar

TOZI Pizzeria and Cicchetti Bar at art'otel Battersea Power Station Hotel, we take you on an unforgettable journey through the heart of Italy, blending the finest Italian produce, time-honoured Venetian casual dining traditions, and the charming drama of European grand cafes. Our menus cater to every moment of the day, making each experience a symphony of flavours and emotions.

Seeking an extraordinary Restaurant Manager, an epitome of ambition and dedication, driven to deliver service that leaves hearts aflutter. You will be dedicated and passionate about leading the team by example.

If you possess the finesse homed in bustling high-volume eateries and thrive in the whirlwind of a fast-paced environment, where dreams become reality and memories are etched in gold, then this is your calling.

As our Restaurant Manager, you will receive:

Salary: Highly competitive plus generous Tronc

Subsidised Travel arrangements after midnight

Heavily discounted hotel room rates in Europe (extends to the Radisson Hotel Group and family & friends)

50% F&B discount at our restaurants and bars (for your whole party)

Two wellness days per year, meaning all team members start with 30 days of holiday per year – including bank holidays, increasing with years of service!

Two free meals per day - including days off if you wish to come in!

Access to 40% of your pay before payday through Wagestream!

Recommend a Friend scheme - £750

BenefitHub – Discounted prices at hundreds of online and high street stores, supermarkets, major retailers, attractions, restaurants and cinemas.

Vitality at work scheme with great gym discounts & more

Ride to Work Scheme & free local cycling lessons

Travel season ticket loans (if applicable)

24/7 access to our Employee Assistance Programme

Rotas published at least two weeks in advance (if applicable)

Uniforms provided (if applicable) & free dry cleaning

Annual Staff parties and events

Company pension plan & award-winning training

We are looking for our Restaurant Manager, who:

Ensures our restaurant and bar have a smooth service that makes guests want to return

Inspires, coaches and mentors F&B team members

Focuses on team training and development, customer satisfaction, health & safety

Leads the restaurant and bar team by example and supports operations on the floor during service hours.

Is passionate about exceeding guests' expectations

Shares our values: Trust, Respect, Teamwork, Enthusiasm, Commitment, Care

Has previous experience as a Restaurant Manager in a hotel's restaurant

If you share a passion for art, culture and hospitality, art’otel is where people’s talents will feel at home. We aim to inspire guests to be creative and discover the arts; by dazzling them with sensational service; enriching their knowledge; by encouraging their passion for art and appetite for the finer things in life.

be bold. be creative. be original.