Beverage Manager - The Convention Centre Dublin

Beverage Manager – The Convention Centre Dublin | Full-Time / Permanent

€45,000 + excellent benefits including healthcare, wellbeing support, 20 days' annual leave plus bank holidays, retail discounts, meals on duty, and more.

We're seeking an experienced Beverage Manager to oversee daily bar operations and drive the delivery of excellent guest experiences at The Convention Centre Dublin - a world class venue in the heart of Ireland's capital city.

If you're a passionate leader with expert knowledge of beverages, and the ability to create a welcoming and efficient environment at this iconic venue, then we want to hear from you!

We are Levy Ireland

We are a visionary venue partner. We design and deliver bespoke guest experiences that prioritise people and the planet.

We partner with some of the most iconic venues in the UK and Ireland to deliver legendary experiences in food, drink, and hospitality, including Royal Dublin Society (RDS), The Convention Centre Dublin (CCD), and Aviva Stadium and – we bring experiences to life with passion and precision.

Our mission is to succeed the right way. From pioneering tech and seamless operations to show-stopping menus and exceptional service, we use insight and innovation to understand guests, improve the customer journey, reduce environmental impact, and support local communities.

We are a passionate, diverse team of venue specialists dedicated to making the planet better for future generations.

Beverage Manager - The role

Operations Management

Oversee daily bar operations, ensuring efficiency and compliance with company standards.

Maintain cleanliness, organisation, and safety across all bar areas.

Ensure adherence to licensing laws, health & safety standards, and hygiene regulations.

Staff Leadership & Training

Create staff schedules and ensure adequate coverage during event days.

Conduct performance evaluations and provide coaching when needed.

Foster a positive, collaborative team environment.

Customer Service

Ensure consistently high levels of customer satisfaction.

Handle customer enquiries, feedback, and complaints professionally.

Maintain a welcoming atmosphere and promote memorable guest experiences.

Inventory & Stock Control

Manage beverage stock, including ordering, receiving, and rotation.

Conduct regular stock checks and reconcile variances.

Implement cost control strategies to minimise waste and maximise profitability.

Financial Performance

Track bar sales, labour costs, and profitability.

Develop promotions, special events, and cocktail menus to boost revenue.

Prepare budgets and analyse financial reports.

Beverage Quality & Menu Development

Oversee preparation and presentation of cocktails and beverages.

Create or update bar menus in collaboration with leadership or executive chefs.

Stay informed about drink trends and introduce innovative offerings.

Compliance & Safety

Ensure all staff adhere to alcohol service laws and age verification protocols.

Maintain proper documentation for audits and inspections.

Oversee training for responsible alcohol service.

What we're looking for

Proven experience as a Bar/Beverage Manager.

Strong leadership, communication, and organisational skills.

Deep knowledge of cocktails, spirits, wines, and bar equipment.

Ability to work in a fast‑paced environment.

Excellent problem‑solving and decision-making abilities.

What you'll get in return:

20 days annual leave plus bank holidays, your birthday off, and a holiday purchase scheme

Healthcare & wellbeing: HSF Health (dental, optical, therapy treatments)

Mental health support: 24/7 Employee Assistance Programme

Family benefits

Perks & discounts

Shopping, entertainment, and travel discounts

Financial wellbeing

Development opportunities

Ongoing training and structured career pathways

Meals on duty included

Free Parking on site

Why join us?

Levy Ireland is the vibrant and exciting sector of Compass Group, the world’s largest catering company. We partner with some of the most iconic venues in the UK and Ireland to deliver legendary experiences in food, drink, and hospitality.

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