Head Chef

Head Chef | Up to £55,000 per annum

Are you an experienced Head Chef looking to lead a premium hospitality operation where quality, innovation and exceptional service are at the heart of everything you do?

We're looking for a passionate and commercially minded Head Chef to lead a talented kitchen team within a prestigious corporate environment. This is an exciting opportunity to take ownership of multiple food outlets, create exceptional dining experiences, and drive culinary excellence in a modern, high-profile workplace.

The Role

As Head Chef, you will take overall responsibility for the food production operation, ensuring consistently high standards across restaurant and coffee bar services, hospitality, and VIP events. You'll lead, develop and inspire your team while maintaining exceptional food quality, operational efficiency and financial performance.

This is a hands-on leadership role, ideal for someone who thrives in a fast-paced environment and enjoys developing innovative menus while delivering outstanding customer experiences.

Key Responsibilities

Lead and manage all day-to-day kitchen operations.

Develop seasonal and innovative menus, including costings and planning.

Deliver exceptional food quality across all food service areas.

Oversee exclusive hospitality and VIP events.

Inspire, mentor and develop a high-performing kitchen team.

Manage recruitment, training and succession planning within the department.

Ensure food purchasing, stock control and GP targets are effectively managed.

Drive continuous improvements across food quality, service standards and operational performance.

Maintain the highest standards of food safety, health & safety and compliance.

Build strong relationships with stakeholders and contribute to the overall success of the operation.

About You

Previous experience as a Head Chef within contract catering or a premium hospitality environment.

Strong leadership skills with the ability to motivate and develop teams.

Experience managing large-scale food operations and delivering consistently high standards.

Excellent commercial awareness, including budgeting, labour management and GP control.

Experience creating menus and delivering premium hospitality.

A passion for fresh food, innovation and customer service.

Strong organisational and communication skills.

Desirable

NVQ Level 3 in Professional Cookery (or equivalent).

Level 3 Food Hygiene qualification.

What's on Offer

Salary up to £55,000 per annum.

Monday to Friday working pattern.

Excellent work-life balance.

Career progression within a leading hospitality business.

Training and development opportunities.

A supportive, collaborative working environment.

The opportunity to lead a premium food operation where quality and innovation are truly valued.

If you're a passionate Head Chef ready to take the next step in your career and make a real impact within a prestigious corporate environment, we'd love to hear from you.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:

Free meals

Free on-site gym

Discounted Event tickets

Electric vehicle charging points

Contributory pension scheme

Grow your career with our Career Pathways and MyLearning programmes

Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits

Exclusive travel discounts with TUI, Expedia, Booking.com and many more

Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more

Up to 44% off cinema tickets to enjoy your favourite blockbuster

Receive cash rewards every time you spend and use them on a wide range of brands

Un-wind with us with free wellness, mindfulness and exercise classes

You can share all discounts and offers with your friends and families

About Us

Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together.Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.

Job Reference: com/0707/43529002/52818985/SU #RA Group

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!