Restaurant Captain
At a glance
Highlights
- Staff meals provided
- Uniform provided
- Provident Fund
- Paid sick leave
- Career growth opportunities
Heads up
- On-site only
Why this role might suit you
A Restaurant Captain at LORD OF THE DRINKS offers leadership in premium dining with structured career growth, competitive benefits, and a focus on guest experience within India's leading restaurant group.
Skills
About the role
Job Title: Restaurant Captain – Fine Dining
Company: LORD OF THE DRINKS HALDWANI
Location: HALDWANI, UTTRAKHAND Job Type: Full-time, Permanent Salary: ₹15,000 – ₹22,000 per month (Negotiable based on experience)
About the Role
We are looking for an experienced and service-oriented Restaurant Steward & Captain to join our premium dining outlet. The ideal candidate should possess strong leadership abilities, excellent communication skills, and a passion for delivering exceptional guest experiences.
Key ResponsibilitiesGuest Service & Operations
Ensure smooth operations within the assigned section during each shift.
Verify that tables are properly set and guests receive timely service.
Accurately take food and beverage orders and serve guests professionally.
Maintain high standards of hospitality and service etiquette.
Assist with guest seating and reservation management when required.
Team Leadership
Lead pre-shift briefings and ensure effective handovers between shifts.
Set a positive example by following company values and service standards.
Guide, support, and coach team members to maintain service excellence.
Recommend high-performing employees for recognition and appreciation.
Act as the point of contact in the manager's absence.
Sales & Customer Experience
Promote signature dishes, special menus, and beverage offerings.
Support upselling initiatives to enhance guest satisfaction and increase revenue.
Address guest concerns and complaints professionally within 5 minutes of escalation.
Communicate daily specials and unavailable items to the service team.
Requirements
Minimum 1 year of experience as a Captain or 2 years as a Trainee Captain.
Good communication and basic leadership skills.
Knowledge of food, beverages, and restaurant service standards.
Positive attitude with a strong guest-focused approach.
Ability to work in a fast-paced hospitality environment.
Immediate joiners will be preferred.
Benefits & Perks
Staff meals provided
Uniform provided
Provident Fund (PF)
Paid sick leave
Leave encashment
Paid time off
Flexible work schedule
Performance-based incentives
Career growth opportunities with one of India's leading restaurant groups
Work Location: In Person HALDWANI
Job Type: Full-time
Pay: ₹14,000.00 - ₹18,000.00 per month
Benefits:
Leave encashment
Paid sick time
Paid time off
Provident Fund
Work Location: In person
Compensation
This Hospitality role pays $0k-$0k/yr. Within typical range for hospitality roles in India.
Questions about this role
Want AI Applyd to auto-apply to roles like this?
We tailor your resume per posting, fill the forms, and track replies for you.