
3rd Cook
Skills
About the role
WHY WORK FOR HILTON WHISTLER RESORT & SPA
At Hilton Whistler Resort & Spa we’re passionate about creating exceptional guest experiences. Not just through outstanding service, but by creating heartfelt experiences that guests will remember long after their stay. We believe that when our team members thrive, so does our hospitality. That’s why we foster a workplace where growth, inclusion and recognition are a part of everyday life. Join a team where your passion for the culinary arts is valued, your ideas are heard, and your career can flourish.
As a Third Cook, you will receive the following benefits:
Competitive Wages
Gratuities in addition to your salary
Life & Leisure Program
Extended Health Benefit Plan
Retirement Savings Programs
Complimentary Meals
Complementary On-Site Staff Parking
50% Discount on Food at Cinnamon Bear Bar
Go Hilton Travel Discount Program
Educational Assistance Program - Take courses that will assist with your career development
PURPOSE
The Third Cook maintains prep levels in the kitchen, keeps walk-in fridges and common work areas organized and clean, assists preparing and serving staff meals, and cooks on line as required. This position services as an assistant to all culinary team members in the daily execution of their tasks.
QUALIFICATIONS
Minimum of 1-2 years previous cooking experience
Understanding of proper preparation techniques and adequate quantities
Formal culinary education (Diploma/Certificate) strongly encouraged
Must be personable and able to multitask while under extreme pressure and maintain composure
Must be creative and passionate about the culinary arts with the ability to learn and adapt new techniques and styles as instructed
Must be available for shift work
Must be able to work in a team environment
Excellent interpersonal and communication skills
Outgoing, friendly and positive
Level 1 Food Safe Certification required
Level 1 First aid an asset
In our commitment to provide a selection process and work environment that is inclusive and barrier free, accommodation will be provided in accordance with the Canadian Human Rights Code. Any special accommodation needs required in order to allow you to participate in the hiring and employment process to your full potential can be arranged in advance by contacting the Hiring Manager to arrange reasonable and appropriate accommodation.
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