Assistant Manager - Liquid Commercialization

Job Description :

Job Title

Assistant Manager - Liquid Commercialization

About the Role

Role Profile – Blend Specialist (Liquid Commercialization)

Role Purpose

The Blend Specialist is responsible for commercialization of new and the current blends for innovation/renovation/BAU as per the business KPIs in all the selected bottling sites.

The role requires managing multiple complex projects liquid commercialization includes different alcoholic, low alcoholic and non-alcoholic liquids, .

The specialist acts as a technical expert within cross-functional teams, influencing blending process development, blend calculation, BOM creation, blend optimization, and commercialization while ensuring sensorial quality and consistency of the commercial batches as per reference standards / gold standards.

Required Qualifications

Education : Master’s in: Alcohol Technology, Analytical Chemistry, Biochemistry, Food Technology, Bio technology or any other similar areas

Experience

Minimum 5 years’ experience in: Distillery operations, Blending, Quality, Product development and liquid commercialization at large scale

Proven experience in leading technical projects through POC, commercialization of food and beverages category

Key Responsibilities

1. Blending and liquid development

Perform blending at both laboratory and commercial scale.

Conduct blend re-engineering to optimize cost, quality, or ingredient availability.

Prepare and approval revised formulations for commercialization and 1st batch production

Manage liquid crafting / optimization liquids to convert concept liquids into commercial feasible formulation

2. Process - Distillation & Maturation Expertise

Strong understanding of spirit production processes:

. Distillation

. Maturation

. Spirit processing, filtration etc.

Knowledge of ingredients, additives, and maturation influences in liquid development.

3. Sensory & Consumer Insight Integration

Apply advanced sensory evaluation skills to evaluate new and commercial blends

Work closely with product development and sensory team for the sensory specifications of the commercial blend production

Understand consumer preferences into technical liquid solutions to replicate in the large batch of the blends

4. Commercial & Cost Management

Hands on in calculation of ENA composition and blend costing etc.

Work with Procurement & Supply Chain (PnC & Sourcing) on costing and optimization as and when needed

Approve e-startups for commercialization.

Provide startup and production requirements to BCC, unit and manufacturing.

5. Cross-Functional Collaboration

Work with multiple stakeholders including:

. Unit, Supply, Manufacturing, R&D, Procurement and Planning team

6. Systems & Governance

Manage SAP activities including:

. Blend BOM creation and approvals

. SKU and blend code creation

. Material code creation and extensions

Ensure compliance with governance procedures and C2C processes.

7. Inventory & Stock Optimization

Recommend methods for liquidation of old or slow-moving stocks.

Manage special spirit stock reconciliation through SAP.

Core Technical Skills

Spirit blending expertise

Distillation & maturation knowledge

Advanced sensory analysis

Ingredient and additive knowledge

Mathematical and analytical capability

IT and digital systems understanding

Innovation and formulation design

. Leadership & Impact Expectations

Organizational Influence

Lead and manage complex technical projects.

Apply industry knowledge to improve performance and innovation outcomes.

Build strong cross-functional partnerships.

Decision Making

Solve complex technical problems independently.

Balance data analysis and intuitive judgment.

Make cost-benefit driven recommendations.

Communication

Translate complex technical insights into clear business recommendations.

Communicate effectively across technical and commercial stakeholders.

Proactively keep leadership informed on project progress.

Independent Judgment

Demonstrate accountability in delivering technical solutions.

Make timely decisions under deadlines and constraints.

Take calculated risks for innovation and business growth.

Growth Opportunities

The role offers opportunities to: expertise across multiple beverage categories (spirits, RTD, beer, formulated drinks).

Lead innovation platforms and research programs.

Mentor technologists and lab technicians.

Introduce new technologies and technical capabilities to the business.

Strengthen stakeholder and cross-functional leadership skills.

Develop consumer insight-driven product development capabilities.

Flexible Working Statement:

Flexibility is key to our success. From part-time and compressed hours to different locations, our people work flexibly in ways to suit them. Talk to us about what flexibility means to you so that you’re supported from day one.

Diversity statement:

Our purpose is to celebrate life, every day, everywhere. And creating an inclusive culture, where everyone feels valued and that they can belong, is a crucial part of this.

We embrace diversity in the broadest possible sense. This means that you’ll be welcomed and celebrated for who you are just by being you. You’ll be part of and help build and champion an inclusive culture that celebrates people of different gender, ethnicity, ability, age, sexual orientation, social class, educational backgrounds, experiences, mindsets, and more.

Our ambition is to create the best performing, most trusted and respected consumer products companies in the world. Join us and help transform our business as we take our brands to the next level and build new ones as part of shaping the next generation of celebrations for consumers around the world.

Feel inspired? Then this may be the opportunity for you.

Worker Type :

Regular

Primary Location:

Bangalore Technical Centre

Additional Locations :

Job Posting Start Date :

2026-03-27