unknownPosted Jun 9, 2026
Posting intelligenceActively listedReposted 3×, possible evergreen/ghost posting

About the role

Do you have an appetite to deliver first class service and are passionate about all things Food & Beverage? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience!

Our Food & Beverage Service Team are the final piece of the puzzle, they are sophisticated hosts with an instinctive ability to anticipate guests’ needs by being in the right place at the right time and delivering a hospitality experience that goes above and beyond - creating memorable moments for our guests.

As Server/Waiter/Waitress, you will join a team that is passionate about delivering exceptional service where we believe that anything is possible, whilst having fun in all that we do!

Interested then why not say Yes I Can! as we are looking for passionate people just like you!

Key Responsibilities of the Server/Waiter/Waitress:

Supports the smooth running of the food & beverage department, where all aspects of the guest food & beverage service experience are delivered to the highest levels

Works as part of a team that maximizes guest satisfaction and comfort, delivering a positive and timely response to guest enquiries

Takes responsibility for the duties and tasks assigned to the role, ensuring that all work is carried out in a timely and professional manner

Delivers on departmental plans and objectives, where hotel initiatives & targets are achieved

Collaborates with their immediate report, ensuring that costs and inventory are controlled, that productivity and performance levels are attained

Builds and maintains effective working relationships whilst promoting the company culture and values.

Ensures adherence and compliance to all legislation where due diligence requirements and best practice activities are planned, delivered and documented for internal and external audit, performing follow-up as required

Requirements of the Server/Waiter/Waitress:

Experience in food & beverage service beneficial but not essential

Hands-on approach with a can-do work style

Commitment to delivering exceptional guest service with a passion for the hospitality industry

Ability to find creative solutions taking ownership for duties and tasks assigned

Personal integrity, with the ability to work in an environment that demands excellence

Experience of working with IT systems on various platforms

Strong communication skills

"The Radisson Blu Resort & Spa, Gran Canaria is located just 1 kilometer from the center of Puerto de Mogan, also known as ""Little Venice"" due to its charming canals reminiscent of those found in Venice, Italy.

Our 422 modern rooms and suites feature private terraces where our guests can enjoy the balmy weather and ocean breezes. The hotel also features 3 on-site restaurants, a pool lounge and a bar. The children’s splash pool with water jets will surely keep the young ones amused. The on-site fitness facilities provide guests with multiple workout choices, including a gym and swimming pools. There are also areas for guests to play a quick tennis match or experience rock climbing with the rock climbing wall. After their workout, they can unwind with a beauty or spa treatment, or sit in the gardens to clear their mind."

CAREERS

Join us in our mission to make every moment matter for our guests and be part of the most inspired hotel company in the world. At Radisson Hotel Group we believe that people are our number one asset. As one of the world’s largest hotel companies, we are always looking for great people to join our team. If this sounds like an ambition you share, then start with us.

To find out more about the Radisson Hotel Group, our Culture and Beliefs, then why not visit us at careers.radissonhotels.com.

INDFOH

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