Kitchen Manager - Marina Fish and Chips

JOB TITLE - Kitchen Manager

LOCATION - Marina Fish and Chips

RATE OF PAY - £14.85 per hour

HOURS - 37.5 hours per week

Subsidised accommodation is available for suitable applicants

OVERVIEW

Are you a master of the fryer? A champion of crispy batter? A connoisseur of golden, fluffy chips?

If you love great food and thrive in a fast‑paced, buzzing seaside atmosphere, then come and join the 'Greatest Story in Hospitality' at the helm of our fryers!

We’re on the lookout for a Kitchen Manager to lead our kitchen at the iconic Marina Fish & Chip Shop in Saundersfoot — a place where locals, holidaymakers and hungry beach‑goers flock for top‑tier tasty goodness.

WHAT WE’RE LOOKING FOR …

Experience in a Fish & Chip shop or strong frying experience in a similar fast‑paced kitchen.

Excellent knowledge of frying techniques, food preparation, and kitchen operations.

Strong understanding of food safety, hygiene regulations, and safe working practices.

Ability to work efficiently under pressure while maintaining high standards.

Great organisational skills with strong attention to consistency and quality.

A positive, team‑focused attitude with good communication skills.

Reliability, professionalism, and confidence in taking responsibility when required.

Flexibility to work weekends and evenings

WHAT YOU’LL DO …

Work closely with the Manager to ensure smooth, efficient daily operations.

Take full responsibility for the kitchen and frying operations

Lead on all frying duties, preparing and cooking menu items to a consistent, high quality.

Maintain excellent food quality, portion control, and presentation standards.

Monitor stock levels, support ordering, and minimise waste.

Ensure strict compliance with food safety regulations, hygiene standards, and kitchen organisation.

Carry out regular quality and temperature checks to ensure guest satisfaction and product safety.

Keep all equipment, frying stations, and kitchen areas clean, safe, and well maintained.

Work collaboratively with front‑of‑house teams to support a smooth service flow.

Help train, support, and guide team members to uphold food and service standards.

As One of Our ‘Hospitality Heroes’, You’ll Enjoy:

Access to career development training from day one

Discounts on food, beverage and hotel stays

Discounted leisure membership

Free GP virtual appointment service

24/7 wellbeing helpline

NEST pension scheme

Social Club

Staff appreciation events

Monthly and end‑of‑year awards

Grow With Us

At The Celtic Collection, your development and wellbeing truly matter. As part of our team, you’ll be able to say:

I am equipped, trained and supported to do the very best job I can.

I am proud to be part of The Celtic Collection — and I would recommend it to others.

I work in an inclusive, friendly, positive and collaborative environment.

I am encouraged to learn, grow and develop — and to try new things in my role.

I am thanked and recognised for my work, and my ideas and views are genuinely valued.

I am crystal clear about our ambitions, and I know how I can contribute to them every day.

This is a place where your potential is nurtured, your hard work is celebrated, and your future in hospitality can truly flourish.

RECRUITMENT INFO -

In the event we receive a high number of applications, we reserve the right to close this campaign early. All applicants must have the right to live and work in the UK. Documented evidence of eligibility will be required as part of the recruitment process, in line with current UK Visas and Immigration regulations. The Celtic Collection is an equal opportunities employer and welcomes applications from all individuals, regardless of age or background.

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