Operations Manager

Robert Half

Mississauga, CAonsitePosted Jun 16, 2026
Posting intelligenceActively listed

About the role

We are looking for an experienced Operations Manager to lead manufacturing activities in our Mississauga, Ontario facility. This position is suited to a practical leader who can keep production moving efficiently while upholding strong standards for safety, quality, and team performance. You will work closely with cross-functional partners to strengthen daily operations, support capacity growth, and help build a productive, well-coordinated manufacturing environment.

Responsibilities:

• Direct daily manufacturing activities across production, packaging, warehousing, and shift operations to maintain consistent output.

• Oversee execution of production plans and track performance measures to ensure volume, efficiency, and safety objectives are met.

• Identify opportunities to improve workflows, increase equipment effectiveness, and enhance labour utilization across the plant.

• Collaborate with maintenance, quality, logistics, and supply chain teams to reduce downtime and support smooth operational flow.

• Provide operational leadership for the introduction of new lines and other manufacturing expansion projects.

• Champion continuous improvement efforts aimed at reducing waste, controlling costs, and advancing automation within the facility.

• Maintain adherence to food safety expectations, regulatory obligations, workplace safety standards, and internal operating practices.

• Lead, coach, and develop supervisors and plant employees to strengthen accountability and day-to-day execution.

• Support staffing plans, shift scheduling, labour allocation, and reporting requirements to keep operations properly resourced.

• Contribute to broader operational planning as manufacturing capacity and production demands continue to grow.

Requirements:

At least 10 years of progressive experience in manufacturing operations within food, beverage, or consumer packaged goods settings.

• Proven success leading teams in a high-volume production environment.

• Background in beverage manufacturing or cold-pack production would be strongly valued.

• Solid knowledge of food safety programs, manufacturing compliance, and health and safety requirements.

• Experience with process improvement, automation initiatives, or plant expansion projects is considered an asset.

• Strong leadership, communication, and problem-solving skills with the ability to make sound operational decisions.

• Demonstrated ability to manage workforce planning, scheduling, and cross-functional coordination in a fast-paced facility.

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