Chef Manager | FIFO | 2:2 | Brisbane
About the role
Salary: From $95,000 - $97,000 p.a + Superannuation Roster: FIFO from Brisbane, QLD on a 14:14 roster – work half the year, enjoy full-time benefits! Employment Type: Casual & Permanent opportunity with long-term career growth Sodexo is a people business, employing over 400,000 people worldwide and thousands in Australia. Our hospitality all-rounders play a key role in keeping our sites functioning and well-maintained for village residents' safety, comfort, and well-being. Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact.The RoleAre you passionate about food and are looking for a job opportunity with a lifestyle roster that gives you work-life balance? At Sodexo, we’re expanding our team and seeking service-driven individuals to join us as Chef Managers. This is your chance to work with a global facilities management leader while enjoying the benefits of a 14 days on, 14 days off roster based in Southeast Queensland. What you’ll do:  Manage staffing in consultation with the Operations ManagerWork closely with the Operations Manager to develop and implement cost minimization measures where possible.Oversee housekeeping team and front of house proceduresRostering & leading on site teamsDaily reportingTechnical troubleshooting for clients and other departments as necessaryLeading bulk cooking operations on remote sites with top-tier quality and safety standards. Managing operations profitability, budgets, and food quality standards (HACCP compliance).  Fostering team growth in a dynamic, diverse environment while maintaining client relationships.  About YouAustralian Citizenship or full Australian working rights.FIFO or remote site experience desirableCertificate III/IV in Commercial CookeryPhysically fit and able to work long shifts (up to 11 hours)You will be required to obtain a National Police Check, should you not have one dated within the last 6 monthsAbility to endure remote environments in extreme weather conditionsMust pass a pre-employment medical, including drug & alcohol screeningPrevious kitchen experience preferred but not essentialWhy Join Sodexo?Competitive pay and job security in an essential services industryMeals providedAccess to 100+ retail discounts and multiple salary packaging optionsGreat teamwork and a solid group of people around you!Opportunities for training and career progression within SodexoApply NowReady to start your next adventure? Submit your resume outlining your experience and availability. If shortlisted, one of our recruiters will contact you for a phone interview to answer your questions and share more about the role.Apply now and take the next step in your FIFO career with Sodexo.
Compensation
This Hospitality role pays $95k-$97k/yr. Within typical range for hospitality roles in Australia.
Questions about this role
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What's the typical salary for Hospitality in Australia?
Compensation for Hospitality roles in Australia varies widely by seniority, employer size, and remote vs onsite arrangement. Check the salary range on this listing when published, or browse our Hospitality hub for Australia medians across recent openings.
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